Table 4 Relative abundance of bacteria groups in BALB/c and B6 male and female mice (n = 5). Differences between males and females within each mouse strain were determined with a Mann–Whitney U test. Significant differences are highlighted in italics
From: Sex and strain dependent differences in mucosal immunology and microbiota composition in mice
Bacteria group | BALB/c female | BALB/c male | p value | B6 female | B6 male | p value B6 |
|---|---|---|---|---|---|---|
Acholeplasma et rel. | 0.0041% | 0.0061% | 0.095 | 0.0084% | 0.0096% | 0.690 |
Aerococcus urinaeequi et rel. | 0.0074% | 0.0117% | 0.095 | 0.0098% | 0.0097% | 0.841 |
Alistipes et rel. | 0.9156% | 0.3753% | 0.095 | 0.5414% | 0.3036% | 0.095 |
Allobaculum et rel. | 0.2716% | 0.2299% | 0.548 | 4.0636% | 7.4252% | 0.095 |
Anaerovorax et rel. | 0.0644% | 0.0841% | 0.222 | 0.0513% | 0.0578% | 0.548 |
Atopobium | 0.0046% | 0.0078% | 0.032 | 0.0096% | 0.0150% | 0.310 |
Bacteroides distasonis et rel. | 0.1100% | 0.0266% | 0.690 | 0.1126% | 0.0373% | 0.016 |
Bacteroides vulgatus et rel. | 0.2397% | 0.0924% | 0.151 | 0.0631% | 0.0585% | 0.548 |
Bifidobacterium | 0.0828% | 0.0250% | 0.008 | 1.8595% | 2.9444% | 1.000 |
Bilophila et rel. | 0.0179% | 0.0196% | 0.421 | 0.0155% | 0.0138% | 1.000 |
Catenibacterium | 0.0140% | 0.0202% | 0.056 | 0.0259% | 0.0330% | 0.548 |
Clostridium difficile et rel. | 0.9357% | 0.7979% | 0.310 | 1.1169% | 0.2468% | 0.032 |
Clostridium herbivorans et rel. | 0.0083% | 0.0134% | 0.095 | 0.0132% | 0.0143% | 0.690 |
Clostridium lactifermentans et rel. | 0.3127% | 0.3251% | 0.841 | 0.1212% | 0.1025% | 0.421 |
Clostridium leptum et rel. | 0.5591% | 0.4151% | 0.095 | 0.4190% | 0.1997% | 0.008 |
Clostridium perfringens et rel. | 2.3301% | 2.7132% | 0.690 | 0.3328% | 0.0963% | 0.016 |
Clostridium symbosium et rel. | 0.5136% | 0.5040% | 0.841 | 0.7587% | 0.3233% | 0.056 |
Coprobacillus catenoformis et rel. | 0.0230% | 0.0483% | 0.008 | 0.0273% | 0.0410% | 0.222 |
Coprobacillus et rel.- Clostridium ramosum et rel. | 0.1377% | 0.2504% | 0.032 | 0.2859% | 0.3510% | 0.690 |
Corynebacterium et rel. | 0.0067% | 0.0104% | 0.056 | 0.0108% | 0.0128% | 0.548 |
Desulfovibrio et rel. | 0.0789% | 0.0904% | 0.548 | 0.0454% | 0.0355% | 0.841 |
Dialister et rel. | 0.0027% | 0.0044% | 0.095 | 0.0044% | 0.0048% | 0.548 |
Dorea et rel. | 3.4135% | 8.6217% | 0.095 | 2.3603% | 2.4100% | 0.841 |
Eggerthella et rel. | 0.2295% | 0.4959% | 0.016 | 0.2927% | 0.5021% | 0.032 |
Enterococcus | 0.2846% | 0.4653% | 0.310 | 0.1058% | 0.0130% | 0.008 |
Eubacterium cylindroides et rel. | 0.0141% | 0.0225% | 0.095 | 0.0232% | 0.0263% | 0.690 |
Eubacterium hallii et rel. | 0.0026% | 0.0043% | 0.095 | 0.0043% | 0.0047% | 0.548 |
Eubacterium siraeum et rel. | 0.0084% | 0.0139% | 0.095 | 0.0135% | 0.0145% | 0.548 |
Faecalibacterium prausnitzii et rel. | 0.0029% | 0.0046% | 0.095 | 0.0051% | 0.0050% | 0.690 |
Lachnobacillus bovis et rel. | 1.9742% | 2.1309% | 0.841 | 1.6788% | 1.0041% | 0.421 |
Lachnospira pectinoschiza et rel. | 0.9649% | 0.4554% | 0.310 | 0.3867% | 0.3047% | 0.421 |
Lactobacillus acidophilus et rel. | 0.0418% | 0.0592% | 0.222 | 0.4314% | 0.0518% | 0.016 |
Lactobacillus delbrueckii et rel. | 0.0062% | 0.0097% | 0.222 | 0.0176% | 0.0100% | 0.548 |
Lactobacillus paracasei et rel. | 0.0121% | 0.0182% | 0.095 | 0.0153% | 0.0129% | 0.690 |
Lactobacillus plantarum et rel. | 0.0222% | 0.0300% | 0.222 | 0.3977% | 0.0452% | 0.032 |
Lactobacillus salivarius et rel. | 0.5801% | 1.9226% | 0.095 | 1.1330% | 0.7385% | 1.000 |
Lactococcus et rel. | 0.0029% | 0.0047% | 0.056 | 0.0048% | 0.0054% | 0.548 |
Mucispirillum schaedleri et rel. | 0.1270% | 0.1483% | 0.690 | 0.0544% | 0.0260% | 0.222 |
Papillibacter cinnamivorans et rel. | 0.1624% | 0.1898% | 0.548 | 0.0784% | 0.0734% | 0.841 |
Propionibacterium | 0.0036% | 0.0055% | 0.056 | 0.0067% | 0.0082% | 0.548 |
Roseburia intestinalis et rel. | 0.0210% | 0.0344% | 0.056 | 0.0324% | 0.0333% | 0.690 |
Ruminobacter amylophilus et rel. | 0.0035% | 0.0056% | 0.056 | 0.0054% | 0.0056% | 0.548 |
Ruminococcus callidus et rel | 0.0197% | 0.0268% | 0.095 | 0.0241% | 0.0242% | 0.548 |
Ruminococcus obeum et rel. | 0.0063% | 0.0107% | 0.095 | 0.0091% | 0.0098% | 0.690 |
Solobacterium moorei et rel. | 0.0116% | 0.0184% | 0.056 | 0.0231% | 0.0275% | 0.690 |
Sporobacter termitidis et rel. | 17.1016% | 13.7342% | 0.421 | 8.8797% | 5.9207% | 0.222 |
Staphylococcus aureus et rel. | 0.0171% | 0.0669% | 0.008 | 0.0216% | 0.0238% | 0.690 |
Streptococcus intermedius et rel. | 0.0067% | 0.0112% | 0.032 | 0.0101% | 0.0085% | 0.690 |
Subdoligranulum et rel. | 0.0046% | 0.0073% | 0.056 | 0.0061% | 0.0065% | 0.548 |
Sutterella wadsworthia et rel. | 0.0127% | 0.0205% | 0.056 | 0.0300% | 0.1068% | 0.310 |
Turicibacter et rel. | 0.6261% | 0.4110% | 0.421 | 0.3876% | 0.0261% | 0.008 |
Unclassified Bacteroidetes | 0.0029% | 0.0044% | 0.095 | 0.0046% | 0.0049% | 0.548 |
Unclassified Clostridiales I | 0.0617% | 0.1277% | 0.056 | 0.1199% | 0.1494% | 0.690 |
Unclassified Clostridiales II | 0.1700% | 0.2517% | 0.032 | 0.1490% | 0.1350% | 1.000 |
Unclassified Clostridiales XIVa–close to Anaerostipes caccae | 0.0210% | 0.0329% | 0.056 | 0.0305% | 0.0311% | 0.690 |
Unclassified Clostridiales XVI | 0.0751% | 0.1497% | 0.056 | 0.1577% | 0.1977% | 0.548 |
Unclassified Mollicutes | 0.1218% | 0.1663% | 0.016 | 0.2794% | 0.3999% | 0.548 |
Unclassified Porphyromonadaceae | 34.4807% | 31.7121% | 0.841 | 44.8531% | 52.5080% | 0.421 |
Unclassified Prevotella | 1.1225% | 0.3418% | 0.690 | 0.2821% | 0.2037% | 0.095 |
Uncultured Clostridiales | 0.2248% | 0.1868% | 0.151 | 0.1670% | 0.1381% | 0.690 |
Veilonella | 0.0026% | 0.0043% | 0.095 | 0.0044% | 0.0048% | 0.548 |